Japanese · 204 East 43 Street
Manhattan 10017
0–13 violation points at the last inspection
CAMIS 41507777 · NYC Dept. of Health and Mental Hygiene
Critical — most likely to make someone ill
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
Code 04C
Other violations
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Code 09C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Code 10B
A grade records one inspection on one day. A place can clean up the week after a C, or slip the week after an A — the date above is the part that matters.